FROM HONG KONG TO CHICAGO In 2023, Morikawa Bento is ready to take a step further out of its home base.

The US operation will take the form of a small kitchen for orders on the most popular take-out platforms in Chicago. The design of food arrangement in our bento showcases an attitude for a well-balanced eating habit, which is an essential part of the Japanese bento culture. We strive for quality, preciseness and efficiency of our kitchen to bring delicious and beautiful bentos to customers in America.